Webb5 jan. 2014 · 6-8 cups water 2 tsp seasoning salt 1 tbsp garlic powder Instructions Place the two ham hocks into the slow cooker, and pour in the water. Cook the ham hocks in the slow cooker on HIGH for 4 hours. After the ham hocks are cooked, transfer them AND the liquid from the slow cooker to a large pot. Webb11 feb. 2024 · Rinse and dry. After 1 week, rinse the brine off the ham hocks and pat them dry. Place them back in the fridge, uncovered, to air dry overnight or for up to 24 hours. Smoke. Place the ham hocks directly on the grill in your smoker set to 200°F (93°C) for 2 hours, or until the internal temperature reaches 150°F (66°C).
smoked pork neck bones and green beans
Webb14 apr. 2024 · 2. Turnips. The meaty texture and subtle seasoning of turnips make them a suitable stand-in for ham hocks, adding substance and flavor to a variety of dishes. … Webb7 okt. 2012 · Ingredients 2 cups of light red beans 2 cups of pinto beans 1 medium sized onion chopped 1 tsp garlic salt 4 large ham hocks 1 tbsp of dried parsley flakes 8 cups … chirec food menu
Are smoked ham hocks already cooked? - Easy Dog Food Recipes
Webb2 dec. 2024 · Cook your smoked bone-in ham over low heat for 5 to 6 hours in your slow cooker. Use your favorite honey glaze as your cooking liquid. Selecting Your Smoked Ham When perusing through the meat section of the grocery store, you may find many varieties of ham, including fresh, cured and smoked. Webb6 apr. 2024 · Now place the whole ham in the crockpot with the orange juice. In a small bowl, mix together all of the glaze ingredients until fully combined. Now brush half of the brown sugar glaze on top of the ham with a basting brush. Turn the slow cooker to the low setting and let it cook for about 4-5 hours or until the internal temperature reaches 140 ... Webbför 7 timmar sedan · Mint Julep. You only need three ingredients to make this classic Derby drink: mint, simple syrup, and bourbon. Plus, lots of ice! If you want to celebrate … graphic designer workspace stock photo